Chinese dietary medicine is used to nourish qi and blood and restore organ/meridian functioning. Based on yin/yang and five element theory, each food is characterized by its energies, therapeutic actions and flavors. TCM food therapy utilizes the belief that hot (yang) and cold (yin) food properties affect different energies in the body. … Read More

MEDITATION THE ART OF INTROSECTION … Read More

QIGONG FOR HEALTH AND WELLBRING … Read More

SUPERSTITIONS AND CUSTOMS TO ENSURE A GREAT NEW YEAR … Read More

CAM TREATMENT FOR ALLERGIC DISEASES INCREASES … Read More

Stop Smoking with Acupuncture Therapy … Read More

EATING DISORDERS AND ACUPUNCTURE … Read More

SWEDISH MASSAGE BENEFICIAL IN TREATMENT OF KNEE OA … Read More

HOW DOES ACUPUNCTURE WORK? … Read More

ALLERGIES AND ACUPUNCTURE … Read More

College Bound? Think About it. … Read More

PAIN RELIEF AND ACUPUNCTURE … Read More

HEADACHE AND ACUPUNCTURE … Read More

MASSAGE THERAPY CONSUMER USE INCREASING … Read More

DIGESTIVE DISORDERS AND ACUPUNCTURE … Read More